Set Menu
Set menu available monday to friday for lunch and dinner before 7:30PM
Lunch : 2 courses £12.50, 3 couses £ 15.50
Dinner: 2 Courses £14.50, 3 Courses £17.50
Starters
Spring Vegetable Soup
Bruschetta- marinated cherry tomatoes,tuscan chicken liver, ricotta
Homemade Pumpkin Ravioli, butter,sage & parmesan
Rocket Salad with shaved fennel, parmesan and polenta croutons
Main Courses
Pasta Pasticciata- baked penne, béchamel & bolognese ragù
Pork shoulder with roast Potatoes, garlic & sprouting broccoli
Grilled Salmon with spinach & garlic
Orecchiette, cime di rapa- anchovy, chilli breadcrumbs
Desserts
Selection of ice-cream & sorbet
Apple Fritters with Cinnamon ice-cream
Affogato- Vanilla ice-cream with coffee
home made breads £2.00 basket
an optional service charge of 12.5% will be added to the bill
